{"id":1236,"date":"2023-10-05T12:28:06","date_gmt":"2023-10-05T10:28:06","guid":{"rendered":"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/?p=1236"},"modified":"2023-10-05T12:28:06","modified_gmt":"2023-10-05T10:28:06","slug":"%f0%9f%94%8d-immersion-en-cour-pratique-2nde-sapat","status":"publish","type":"post","link":"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/%f0%9f%94%8d-immersion-en-cour-pratique-2nde-sapat\/","title":{"rendered":"\ud83d\udd0d Immersion en cour pratique &#8211;\u00a0 2nde SAPAT"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text]<span style=\"font-weight: 400;\">Les \u00e9l\u00e8ves de <strong>2nde SAPAT <\/strong>(Services Aux Personnes et Aux Territoires) ont eu un cours de restauration pratique ce jeudi matin dans plusieurs buts :\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Premi\u00e8rement, le but de savoir appliquer les diff\u00e9rentes \u00e9tapes de pr\u00e9paration des v\u00e9g\u00e9taux frais (avec le respect de la marche en avant)<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Deuxi\u00e8mement c\u2019est de savoir pr\u00e9senter les crit\u00e8res de qualit\u00e9 attendus pour cette pr\u00e9paration<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Nos \u00e9l\u00e8ves ont tout d\u2019abord effectu\u00e9 une analyse en amont pour \u00e9tudier quels ustensiles et quels ingr\u00e9dients ils avaient besoin pour la recette.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Apr\u00e8s cette phase, ils ont form\u00e9 des groupes de 2, se sont \u00e9quip\u00e9s afin de respecter toutes les r\u00e8gles d&rsquo;hygi\u00e8ne et ont commenc\u00e9 la r\u00e9alisation d\u2019un<\/span><b><i> Crumble aux Pommes.<\/i><\/b><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Apr\u00e8s avoir r\u00e9alis\u00e9 ce crumble, et nettoy\u00e9 les postes de travail, il y a eu une phase de d\u00e9gustation avant de faire un bilan global de la pratique.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Ce cours enrichissant s\u2019inscrit parfaitement dans leur <strong>formation SAPAT<\/strong>.<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text][\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_gallery interval=\u00a0\u00bb3&Prime; images=\u00a0\u00bb1237,1238&Prime; img_size=\u00a0\u00bbfull\u00a0\u00bb][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text]Les \u00e9l\u00e8ves de 2nde SAPAT (Services Aux Personnes et Aux Territoires) ont eu un cours de restauration pratique ce jeudi matin dans plusieurs buts :\u00a0 &nbsp;<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":1237,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1236","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-formation-pedagogie"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>\ud83d\udd0d Immersion en cour pratique -\u00a0 2nde SAPAT - VB Mag<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/\ud83d\udd0d-immersion-en-cour-pratique-2nde-sapat\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\ud83d\udd0d Immersion en cour pratique -\u00a0 2nde SAPAT - VB Mag\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][vc_column_text]Les \u00e9l\u00e8ves de 2nde SAPAT (Services Aux Personnes et Aux Territoires) ont eu un cours de restauration pratique ce jeudi matin dans plusieurs buts :\u00a0 &nbsp; 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