{"id":2940,"date":"2025-10-04T20:51:55","date_gmt":"2025-10-04T18:51:55","guid":{"rendered":"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/?p=2940"},"modified":"2025-10-13T11:04:58","modified_gmt":"2025-10-13T09:04:58","slug":"solidarite-alimentation-et-lien-social-les-bac-pro-sapat-en-projet-au-lycee-vallon-bonnevaux","status":"publish","type":"post","link":"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/solidarite-alimentation-et-lien-social-les-bac-pro-sapat-en-projet-au-lycee-vallon-bonnevaux\/","title":{"rendered":"Solidarit\u00e9, alimentation et lien social : Les Bac Pro SAPAT en projet au lyc\u00e9e Vallon Bonnevaux"},"content":{"rendered":"<h1 data-start=\"444\" data-end=\"539\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-2230 alignleft\" src=\"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4-225x300.jpeg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4-225x300.jpeg 225w, https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4-110x146.jpeg 110w, https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4-38x50.jpeg 38w, https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4-56x75.jpeg 56w, https:\/\/www.vallon-bonnevaux.fr\/vbmag\/wp-content\/uploads\/2024\/06\/20240603_SAPAT_TEATIME_4.jpeg 450w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/>Solidarit\u00e9, alimentation et lien social : un projet au top pour les Bac Pro SAPAT au lyc\u00e9e Vallon Bonnevaux<\/h1>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2 data-start=\"541\" data-end=\"604\">Un atelier cuisine solidaire au service de l\u2019apprentissage<\/h2>\n<p data-start=\"605\" data-end=\"919\">Au <strong data-start=\"608\" data-end=\"634\">lyc\u00e9e Vallon Bonnevaux<\/strong> (Saint-Jean-de-Bournay), les \u00e9l\u00e8ves de Terminale Bac Pro <strong data-start=\"692\" data-end=\"760\">Services aux Personnes et Animation dans les Territoires (SAPAT)<\/strong> ont men\u00e9 un projet original : un atelier cuisine collectif organis\u00e9 avec l\u2019association <strong data-start=\"848\" data-end=\"856\">3ABI (Association Aide Alimentaire Bi\u00e8vre Is\u00e8re)<\/strong>, la <strong data-start=\"861\" data-end=\"883\">Banque Alimentaire<\/strong> et le <strong data-start=\"890\" data-end=\"916\">D\u00e9partement de l\u2019Is\u00e8re<\/strong>.<\/p>\n<p data-start=\"921\" data-end=\"1111\">Cet atelier, pens\u00e9 comme une mise en pratique du <strong data-start=\"970\" data-end=\"999\">r\u00e9f\u00e9rentiel Bac Pro SAPAT<\/strong>, a permis aux \u00e9l\u00e8ves d\u2019exp\u00e9rimenter des situations concr\u00e8tes de terrain, en lien direct avec leur formation :<\/p>\n<ul data-start=\"1112\" data-end=\"1265\">\n<li data-start=\"1112\" data-end=\"1147\">\n<p data-start=\"1114\" data-end=\"1147\">accompagner diff\u00e9rents publics,<\/p>\n<\/li>\n<li data-start=\"1148\" data-end=\"1200\">\n<p data-start=\"1150\" data-end=\"1200\">promouvoir une alimentation saine et accessible,<\/p>\n<\/li>\n<li data-start=\"1201\" data-end=\"1265\">\n<p data-start=\"1203\" data-end=\"1265\">s\u2019impliquer dans des actions de solidarit\u00e9 et de territoire.<\/p>\n<\/li>\n<\/ul>\n<h2 data-start=\"1267\" data-end=\"1322\">Quand les valeurs de Vallon Bonnevaux prennent vie<\/h2>\n<p data-start=\"1323\" data-end=\"1565\">Au menu : salades color\u00e9es, galettes de l\u00e9gumes, pizzas maison et brochettes de fruits. Mais au-del\u00e0 des recettes, ce projet illustre les valeurs port\u00e9es par notre \u00e9tablissement : <strong data-start=\"1503\" data-end=\"1562\">\u00e9coute, bienveillance, engagement citoyen et solidarit\u00e9<\/strong>.<\/p>\n<p data-start=\"1567\" data-end=\"1825\">\u00ab Cuisiner, c\u2019est aussi transmettre et partager \u00bb, souligne un formateur. Les \u00e9l\u00e8ves d\u00e9couvrent ainsi que la pr\u00e9paration d\u2019un repas peut devenir un outil p\u00e9dagogique, un moyen de cr\u00e9er du <strong data-start=\"1755\" data-end=\"1770\">lien social<\/strong> et de r\u00e9pondre \u00e0 des besoins concrets du territoire.<\/p>\n<h2 data-start=\"1827\" data-end=\"1889\">3ABI : un partenaire engag\u00e9 pour l\u2019alimentation solidaire<\/h2>\n<p data-start=\"1890\" data-end=\"2135\">Ce projet s\u2019inscrit dans la continuit\u00e9 du travail de l\u2019association <strong data-start=\"1957\" data-end=\"2026\">3ABI<\/strong>, qui agit pour faciliter l\u2019acc\u00e8s \u00e0 une alimentation de qualit\u00e9 et lutter contre le gaspillage alimentaire.<\/p>\n<p data-start=\"2137\" data-end=\"2375\">En associant les \u00e9l\u00e8ves du lyc\u00e9e, les b\u00e9n\u00e9voles et les partenaires institutionnels, cet atelier a d\u00e9montr\u00e9 que l\u2019alimentation est bien plus qu\u2019une question de nutrition : c\u2019est un levier de <strong data-start=\"2327\" data-end=\"2372\">coh\u00e9sion sociale et d\u2019\u00e9ducation citoyenne<\/strong>.<\/p>\n<p data-start=\"2137\" data-end=\"2375\">\n","protected":false},"excerpt":{"rendered":"<p>Solidarit\u00e9, alimentation et lien social : un projet au top pour les Bac Pro SAPAT au lyc\u00e9e Vallon Bonnevaux &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Un atelier<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":2230,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3,1],"tags":[],"class_list":["post-2940","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-formation-pedagogie","category-non-classe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.8 - 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